• Welcome to The Residence Hotel

    Where luxury meets comfort and service excellence

  • Our Journey

    A legacy of hospitality and warmth

    There are no published blog posts yet.
  • Our Dedicated Team

    The heart of our hotel experience

    General Manager

    Our General Manager, with over 20 years of experience in the hospitality industry, oversees all operations at Royal Village Hotel, ensuring that every guest enjoys a seamless experience from check-in to check-out.

    Head Chef

    Our Head Chef crafts exquisite culinary delights using locally sourced ingredients. With a passion for flavor and presentation, he leads our kitchen team in creating memorable dining experiences for our guests.

    Concierge Team

    Our knowledgeable Concierge Team is dedicated to providing personalized recommendations and assistance to guests. Whether it's booking excursions or suggesting local attractions, they are here to enhance your stay.
  • Core Values

    Our guiding principles for exceptional hospitality

    Integrity

    We believe in maintaining the highest ethical standards in all interactions. Our commitment to honesty builds trust with our guests, employees, and partners. Integrity is at the core of everything we do.

    Sustainability

    We are dedicated to minimizing our environmental impact through sustainable practices. From reducing waste to conserving energy, we strive to protect our planet while providing exceptional service to our guests.

    Guest-Centric Service

    Our guests are at the heart of our operations. We aim to create personalized experiences that cater to individual needs and preferences, ensuring that each visit is memorable and special.
  • Sustainable Practices

    Our commitment to a greener future

    Energy Efficiency

    We have implemented energy-efficient systems throughout the hotel, including LED lighting and smart climate control, to reduce our carbon footprint and promote energy conservation.

    Waste Reduction

    Our waste management program focuses on recycling and composting to minimize landfill contributions. We strive to educate our staff and guests about responsible waste disposal practices.

    Local Sourcing

    We prioritize sourcing products and ingredients from local suppliers to support regional economies and reduce transportation emissions. This practice not only benefits the environment but also enhances the quality of our offerings.

    Water Conservation

    Our water conservation initiatives include low-flow fixtures and rainwater harvesting systems, ensuring that we use this precious resource wisely while maintaining our high standards of service.